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        by YASMAK HOTEL COLLECTION

        Olive Anatolian Restaurant

        Olive Anatolian Restaurant

        About This Restaurant

        Olive Anatolian Restaurant

        Experience the magic of Istanbul from a breathtaking perspective at Olive Anatolian Restaurant, the crown jewel of Hotel Yasmak Sultan. Perched on the rooftop with stunning 360-degree panoramic views, this elegant dining destination offers an unforgettable fusion of exquisite Turkish and Mediterranean cuisine alongside spectacular vistas of the city’s most iconic landmarks.

        Panoramic Views That Take Your Breath Away

        Surrounded by floor-to-ceiling wraparound windows, Olive Anatolian Restaurant offers unparalleled views spanning from the majestic Hagia Sophia and the shimmering Bosphorus to the Golden Horn, Topkapi Palace, and Galata Tower. Whether you’re enjoying breakfast as the morning sun illuminates the historic peninsula or savoring a romantic dinner as the city lights twinkle across the skyline, every moment at Olive becomes a cherished memory.

        A Culinary Philosophy Inspired by Nature’s Gift

        The restaurant’s name pays homage to the olive – a symbol of longevity, health, and healing, generously gifted by Anatolia’s fertile soil. This philosophy extends throughout our carefully curated menu, which showcases the finest examples of Turkish and international cuisine, with an emphasis on fresh, locally-sourced ingredients and the healthful Mediterranean diet.

        Exceptional Dining Experience

        Our talented chefs blend traditional Ottoman recipes with contemporary culinary techniques to create dishes that honor Turkey’s rich gastronomic heritage while delighting modern palates. From succulent grilled meats and fresh seafood to innovative meze selections and artisanal desserts, each dish is a masterpiece of flavor and presentation.

        The menu features an extensive selection of Turkish specialties, including tender kebabs served on beds of aromatic rice or rosemary-infused mashed potatoes, fresh grilled fish with seasonal vegetables, mixed seafood salads bursting with color and freshness, and a variety of traditional appetizers that showcase the diversity of Anatolian cuisine.

        All-Day Elegance

        Open for breakfast and dinner, Olive Anatolian Restaurant caters to discerning diners seeking quality and ambiance. Start your day with a sumptuous breakfast featuring Turkish delights alongside international favorites, all while gazing at the Bosphorus. As evening falls, the restaurant transforms into a romantic haven, perfect for special celebrations, intimate dinners, or simply savoring the beauty of Istanbul at sunset.

        Complement your meal with selections from our thoughtfully curated wine list and beverage menu, featuring both Turkish and international wines, signature cocktails, and traditional Turkish beverages.

        A Hidden Gem in the Heart of Sultanahmet

        Located in the vibrant Sirkeci neighborhood, just steps from Gulhane tram station and within walking distance of all major historical attractions, Olive Anatolian Restaurant is accessible yet intimate. While we welcome all visitors, this rooftop sanctuary remains one of Istanbul’s best-kept culinary secrets – a place where locals and knowledgeable travelers meet for exceptional food and serene atmosphere above the bustling city streets.

        The warm, professional service and elegant ambiance create an atmosphere that is both sophisticated and welcoming, making every visit to Olive Anatolian Restaurant a truly special occasion.

        Whether you’re a guest at Hotel Yasmak Sultan or exploring the wonders of Istanbul, an evening at Olive Anatolian Restaurant promises to be the highlight of your Turkish adventure – a perfect blend of culinary excellence, breathtaking views, and unforgettable memories.

        +90 (212) 251 25 34 [email protected] WhatsApp